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Safety in the Kitchen

May 5 @ 10:00 am - 12:00 pm

steak and potatoes

WHEN: Thursday, May 5th

TIME: 10:00-12:00

WHERE: our NEW Lighthouse of Collier kitchen

SPECIFICS: Clients will learn specialized safety techniques and adaptive kitchen aids while creating a scrumptious meal. Space is limited, must RSVP fast.

MENU: Steak, rosemary potatoes and mixed salad.

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Details

Date:
May 5
Time:
10:00 am - 12:00 pm
Event Category:

Venue

Lighthouse of Collier
2685 Horseshoe Dr S, Suite 101
Naples, FL 34104 United States + Google Map
Phone:
239-430-3934

Organizer

Wendy Olson

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