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Safety in the Kitchen
May 5 @ 10:00 am - 12:00 pm
WHEN: Thursday, May 5th
WHERE: our NEW Lighthouse of Collier kitchen
SPECIFICS: Clients will learn specialized safety techniques and adaptive kitchen aids while creating a scrumptious meal. Space is limited, must RSVP fast.
MENU: Steak, rosemary potatoes and mixed salad.